HOURS: Monday-Saturday 11am-9pm, Sunday 11am-4pm
Moe’s Original BBQ was founded by three Bama boys: Mike Fernandez from Tuscaloosa, Ben Gilbert from Athens, and Jeff Kennedy from Huntsville. After meeting at the University of Alabama in Tuscaloosa, they instantly became friends and had a mutual interest in all things Southern: BBQ, blues, college football, and whisky.
In 1988, Mike hooked up with Moses Day in Tuscaloosa and began learning to fire roast meats. When Moses fired up his backyard barrel pit, everyone in T-Town knew where to go. The boys were lucky to learn from Moses and his distinct style makes up Moe’s original flavor of BBQ. Moe’s Original BBQ smokes all meats fresh daily. Unlike other BBQ joints, they don't stop there. They prepare eight to ten Southern style side dishes and desserts everyday with recipes passed down for generations.
Moe’s Original BBQ is a Southern soul food revival. They serve great food in an atmosphere that is relaxed, spontaneous, yet civilized….well, sometimes
About Moe's Greenville
Owners Sam Ragland and John Wood have teamed up to bring Moe’s Original Bar B Que to the North Main community in a newly renovated historic building in the Westone Development. Open daily for lunch and dinner, the 2,500-square-foot, fast casual establishment serves Alabama-style BBQ, traditional southern sides and dessert prepared fresh daily. With the ability to seat 94 total at booths, tables, and high tops including 36 on the patio, the BBQ joint has flat screen televisions hanging on the walls, a full bar with rotating taps and frozen bushwackers, garage doors open to give an indoor/outdoor feel, along with a patio and outdoor fire pit. It’s a great spot to hang out with other families for a meal or a great spot for a brew and to watch sports. The neighborhood restaurant also offers full service catering for celebrations and corporate events as well as large party takeout orders.